Ingredients :
500 gram of strawberries, cut into 2-3 pieces
30 Fingerbread
6 pot of GERVITA (creamy cheese mix with whipped cream)
half cup of sugar
2 tablespoon of alcohol grand marnier
1 mould of charlotte wrapped with plastic cling
How to make :
Cook the sugar with a bit of water & alcohol, I used grand marnier
Quickly dip the both side of the fingerbread, put them on the lower of mould & on the side, making a round shape following the mould
Put one layer of GERVITA or whipping cream and another layer of strawberries, continue until all ingredients are pourred.
Refrigerate for 1 night
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